Don't fret about your coveted summer silhouette. This recipe is easy, delightful and can be made as light as you like..
Ingredients:
1.) 6 egg whites
2.) 3 egg yolks
3.) 1/2-1 stick butter (depending on how you like it)
4.) 4 tablespoons sugar (or more, depending on how you like it)
5.) 1 large dark chocolate bar (200g)
Mix egg yolks, butter, sugar, and dark chocolate over low heat until it is completely melted. Beat the egg whites on high until they form into thick, frothy peaks. Then, pour chocolate mixture into frothy eggs and turn gently until mixture is blended evenly.
DO NOT STIR THE CHOCOLATE DIRECTLY INTO THE EGG MIXTURE. Instead, gently rotate the spoon in horizontal motions until the ingredients are fully blended.
Refrigerate 3-4 hours.
Enjoy.
Straight to you from France's magical countryside.-Swanky
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